"Generating food for ourselves is a political act.   We maintain sovereignty and sufficiency by doing so. . ." An unnamed Mohawk/Algonquin farmer. 

Sustainable, soft tech solutions are not as complicated, or expensive, as the commodities sector and politicians would like us to believe.

Our apologies for missing the months of September and October. Everything came together to provide us with a LOT of peppers to can this year. We ended up with about 35 pints of salsa, 27 pints of pickled peppers, and 28 half-pints of jelly, marinated and roasted peppers, and relishes, and sauces. Still working on tomatillos.

We are in Zone 4/5. Check your hardiness zone. Or, use our search engine or index for data by subject.